These cheesy veggie quesadillas are a quick and tasty option for nights when you need dinner on the table fast. They’re loaded with melted cheese and colourful veg, then toasted until crisp. Slice into wedges and enjoy a simple, family‑friendly meal that’s perfect for dipping.
| Ingredients | Method |
| Co-op White Tortilla wraps Grated cheese Mixed peppers Sweetcorn | Heat a pan, add a wrap. Sprinkle cheese, peppers and sweetcorn. Top with another wrap and toast. Flip and toast again. Cut into wedges. |
“This feels like a ‘cheats’ tea because it’s just too easy. The grandkids love helping so it feels like a whole family affair. Next week we’re going to try adding different ingredients.”
Kelly Lander